Chinese Food

Fried tongue fish

I don't know its scientific name is Shenma. But I like tongue fish best. It's best to fry it with rice.

Steamed fish without oil

^I love to eat fish. But sometimes I don't have enough time to do it. This dish is very suitable for people who like to eat fish, but have no time to make it. It's rarely used. It's delicious. And this dish doesn't have a drop of oil. It's very... ...

Home cooked sole

I want to eat fish for a long time. I just don't have time to do it. Today is time. So...

Braised Longley

Stir fried diced fish

Longli fish fillet not only has no fishbone, but also has almost no fishy smell. As a high-quality marine fish, Longli fish has unsaturated fatty acids in its fat, which has the effect of anti atherosclerosis, and is beneficial to the prevention... ...

Fish fillet

Stir fried fish

Pan fried Longley

Dragonfish has no bones. It tastes soft and convenient.

Longli fillet with fungus

Baby fish cake

I saw an article on wechat that didn't want children to have a complete life. The main idea is to pay a lot to raise children. I even want to give up my own life and live another life I have to live. I think it's not unreasonable, but it's a bit... ...

Deep fried sole fish

Fried Longli fish

The best fish to eat is fish without thorns.

Tomato filet

I used to eat tomato and Longley hotpot with my daughter in the hotpot shop. Because of its tender meat and no fish bones, it was very popular with my daughter. Suddenly, I found that there are dragon fish fillets in the supermarket. So I bought... ...

Boiled Longley

A variety of ways to eat fish. Enrich your family's table

Longli fish in tomato sauce

Nutritionists say that as a high-quality marine fish, Longley's fat contains unsaturated fatty acids. It has the effect of anti atherosclerosis. It is beneficial to prevent and treat cardiovascular and cerebrovascular diseases and enhance memory... ...

Longley in tomato sauce

Sweet and sour

[sweet and sour fish fillet]

After the thawing of Longli fish, it's easy to marinate and fry. Then, it's wrapped with tomato sauce, sugar and vinegar. It's fried to golden fish fillet. Then it's wrapped with red sauce. The dishes are orange. Then it's decorated with ripe se... ...

Diced fish

[steamed dragon and sharp fish with bean sauce] - auspicious dishes are flourishing in spring

It's a simple way to steam Longli with Douban. Use Sichuan Douban sauce and Douchi with some seasonings to make the sauce. Pour it on the fish and steam it. The steamed fish is tender and fragrant. The tofu spread on the bottom sucks up the soup... ...

Braised fish in brown sauce

I made fish for the first time in my life. I asked my parents for help from Vancouver International phone. Although I was really afraid during the killing of fish. I threw it twice. But the result was really wonderful. I ate one whole fish by my... ...